Understanding Fats & Why it Matters

Fats have received a lot of attention over the years from health experts. We hear them say butter is bad, use margarine, then margarine is bad, use seed oils, and now seed oils are bad, use butter.  This article is not intended to chastise or promote any specific...

Raising Broilers for Meat Production

Raising meat chickens (broilers) to feed your family is a great way to know where your food comes from, plus this meat will taste better than anything you buy in the grocery store. Here are a few things you need to know when starting this adventure to make sure your...
Flush Feeding Sows

Flush Feeding Sows

The topic of flush feeding (or flushing) comes up amongst sheep and goat farmers more often than it does for sows.  I first learned about flush feeding sows from a farmer in North Carolina, which has led me down a sow flush feeding rabbit hole. What does “flush...
Farm Update: Entering the Decision Season

Farm Update: Entering the Decision Season

By Andrew Moore Moore’s Seed and Grain Farms has entered the decision season.  Where we ask questions like: What do we plant this spring for fall 2024 harvest?  How many acres are going to be in corn, soybeans, “High Oleic” soybeans, grain sorghum, sunflowers, maybe...